Breakfast Archives - Page 2 of 5 - Pink Haired Pastry Chef

Homemade Stewed Rhubarb Recipe

A classic and easy way to enjoy rhubarb is this soft, stewed rhubarb.

A deliciously nutty almond flavoured granola with flaked almonds and almond extract

Thick slices of brioche french toast paired with a thick, creamy custard and stewed rhubarb

Soft, fluffy bread rolls with wild garlic added to the dough and finished with a wild garlic butter

A simple butter packed with flavour using wild garlic

Thick, fluffy pancakes made with pumpkin puree and pumpkin spice

Easy pan fried french toast served with apple compote and salted caramel sauce

Soft, fluffy sweet bread made with pumpkin puree, filled with a sweet cinnamon butter

Buttery, soft Irish scones with a crunchy crust filled with roasted plums. A real treat for plum season. Small batch recipe.

Easy, one bowl banana muffin recipe with milk chocolate chunks