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Blueberry White Chocolate Swiss Roll Recipe

Simple swiss roll sponge filled with a whipped blueberry white chocolate ganache

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Blueberry White Chocolate Whipped Ganache Recipe

A light but creamy whipped white chocolate ganache flavoured with blueberry puree

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Rhubarb Rosewater Macarons Recipe

A french classic- light almond cookie shells coloured pink filled with a smooth rosewater buttercream and a tart rhubarb jam. Made with the French Meringue method.

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Coconut Lemon Drizzle Cake – Gluten Free Recipe

Incredibly moist and delicious lemon and coconut drizzle loaf cake with a special ingredient to make it gluten free- mashed potatoes!

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Rhubarb Vanilla Layer Cake Recipe

Simple Vanilla cake with Vanilla Buttercream and Rhubarb Jam

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Blood Orange Curd Recipe

Deliciously rich, tangy and smooth blood orange curd.

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Buttermilk Blueberry Muffins – Small Batch Recipe

Small batch (just 6) light and fluffy Buttermilk Blueberry Muffins. Made within minutes!

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White Chocolate Baileys Whipped Ganache Recipe

Smooth yet light and fluffy white chocolate whipped ganache flavoured with Baileys.

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Homemade Bounty Bars Recipe

No bake coconut bars covered in chocolate. Tastes just like a bounty bar!

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Dark Chocolate Peanut Oat Bars

Easy and nutritious no bake peanut oat bars sweetened with dates and covered in dark chocolate.