Rhubarb Strawberry Trifle – Irish Recipe
A delicious spin on the classic trifle dessert, in individual glasses, using cake cubes, strawberry jelly, stewed rhubarb, custard and cream
A delicious spin on the classic trifle dessert, in individual glasses, using cake cubes, strawberry jelly, stewed rhubarb, custard and cream
Simple swiss roll sponge filled with a whipped blueberry white chocolate ganache
A light but creamy whipped white chocolate ganache flavoured with blueberry puree
Smooth yet light and fluffy white chocolate whipped ganache flavoured with Baileys.