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Homemade Stewed Rhubarb Recipe

A classic and easy way to enjoy rhubarb is this soft, stewed rhubarb.

An excellent way to cook rhubarb without it going mushy is this roasted rhubarb

A deliciously nutty almond flavoured granola with flaked almonds and almond extract

Quick and easy wild garlic flatbreads that are soft, fluffy and packed full of wild garlic flavour

A delicious spin on the classic trifle dessert, in individual glasses, using cake cubes, strawberry jelly, stewed rhubarb, custard and cream

A thick, pipeable white chocolate whipped ganache flavoured with strawberry

A beautifully sour yet sweet and rich sauce perfect for cake fillings, tart fillings, pavlova etc.

Whole pears that are cooked in a vanilla simple syrup until soft

A festive cocktail using cranberry simple syrup, orange liqueur and cranberry juice.

A shot made with coffee flavoured liqueur topped with Irish cream liqueur layered to look like a tiny pint of Guinness