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Pink Gin Cheesecake Recipe with Strawberry Sauce

Delicious adult no bake cheesecake made with Pink Gin and a strawberry sauce

Easy, 5 ingredient peach and raspberry compote. Perfect for filling cakes, macarons, pavlovas, cupcakes etc.

A classic and easy way to enjoy rhubarb is this soft, stewed rhubarb.

A thick, pipeable white chocolate whipped ganache flavoured with strawberry

A deliciously sweet yet tangy fruit compote using rhubarb and strawberry. Can be used as a cake filling or added to a variety of sweets.

Easy, 4 ingredient mango compote. Perfect for filling cakes, macarons, pavlovas, cupcakes etc.

Whole pears that are cooked in a vanilla simple syrup until soft

Halved pears roasted in a homemade chai syrup

Forget canned pumpkin, here's how to make your own pumpkin puree at home from actual pumpkins (and a hack for when you don't have pumpkins!)

Simple and easy plum jam recipe using apples to help thicken it.