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Caramel Apples Recipe – a.k.a Toffee Apples

Small eating apples covered in a crunchy caramel coating. These caramel apples are a tasty traditional treat.

A small batch version of the classic dessert of sweetened cooked apples and blackberries topped with a crunchy crumble topping.

A deliciously creamy and soft baked custard served with roasted rhubarb

Thick slices of brioche french toast paired with a thick, creamy custard and stewed rhubarb

A thick, pipeable white chocolate whipped ganache flavoured with strawberry

A small batch version of the classic dessert of sweetened cooked apples topped with a crunchy crumble topping.

A soft, delicious small batch cake made from dates and pumpkin puree that is generously covered in caramel sauce while warm

A moist sponge topped with cinnamon spiced apple compote and crumble on top.

A delicious creamy custard based dessert with roasted plums on the bottom, topped with caramelized crunchy sugar crust

Delicious, sweet and syrupy roasted plums served with ice cream and toasted flaked almonds