No Churn Raspberry Lime Sorbet Recipe
Easy, no churn raspberry lime sorbet using just 4 ingredients!
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Mango Passionfruit Frozen Daiquiri Cocktail Recipe
A delicious frozen daiquiri cocktail using frozen mango, lime and mango passionfruit gin
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Small Batch Blueberry Ripple Ice Cream – No Churn Recipe
Small batch no churn creamy vanilla ice cream with blueberry compote swirled in
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Bakery Style Coffee Slices Recipe
Bakery style slices made using puff pastry, strawberry jam, whipped cream and topped with a coffee icing.
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Bakery Style Cream Slices Recipe
Puff pastry slices filled with strawberry jam, freshly whipped cream and fresh strawberries. A staple in Irish bakeries.
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Honey Mango Sorbet – No Churn Recipe
Easy honey mango sorbet recipe using just 4 ingredients, no ice cream machine needed
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Vegan Chocolate Chickpea Mousse Recipe
A light, airy vegan dark chocolate mousse made with the juice from chickpeas (aquafaba) and coconut milk
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Hot Cross Buns Bread and Butter Pudding Recipe – With Milk Chocolate and Blood Orange
A great way to use up leftover hot cross buns is by making this delicious bread and butter pudding. Hot cross buns are sliced and covered with a creamy...
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Blood Orange Hot Cross Buns Recipe
Soft, fluffy buns flavoured with spices like cinnamon, allspice and nutmeg, tea soaked sultanas and blood orange zest. Topped with a light blood orange glaze.
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Strawberry Rhubarb Crumble – Small Batch Recipe – Just 3 servings!
A small batch crumble recipe, making 2-3 portions. A sweet but tangy fruit base made with rhubarb and strawberries is topped with a buttery, sweet and nutty crumble.