Gooseberry Crème brûlée-A delicious, creamy custard with a hard caramelised sugar top and a tangy gooseberry compote underneath.
Gooseberry Crème brûlée-A delicious, creamy custard with a hard caramelised sugar top and a tangy gooseberry compote underneath.
You hired a food photographer, now what? How do you help your food photographer bring your vision to life?...
Roasted Strawberry Mascarpone Sponge -A sponge brushed with vanilla syrup and filled with mascarpone cream, roasted and fresh strawberries
Sweet and buttery crisp biscuits flavoured with vanilla and topped with edible flowers
Strawberry Hemp Floral Frozen Pops - Delicious, slightly sweet fruity and floral frozen pops with edible flowers inside
A deliciously sour, fruity and floral cocktail with a creamy foam on top
Lavender Honey Simple Syrup - A sweet, floral syrup for cocktails, lattes, fruit salads etc.
A delicious and fruity version of a gin and tonic, made with apple gin, pear juice and tonic.
Strawberry Margarita - A fruiy spin on the classic margarita cocktail